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Provision #151: Am I Hungry?


LifeTrek Provision

My son, now age 16, has been skinny all his life. He's one of those people who can eat anything he wants and never get fat. He's one of those people that the rest of us love to hate. But should we? Having lived with this guy for more than 16 years, I've come to notice a thing or two about his eating habits. And guess what? He eats "anything he wants," but only when he is hungry. In other words, he's skinny as a rail for more reasons than his metabolism.

This tendency to eat only when hungry is generally shared by most "naturally thin" people. It can be an extremely disconcerting and disorienting trait. One can work for an hour on a gourmet meal. If my son is not hungry, he'll come to the table, take a few bites, and then think nothing about throwing the food away (unless we move quick to either eat it ourselves or store it).

Imagine that. Throwing away perfectly good food just because you don't feel hungry. What about all the starving people in the world? They would give anything to have food like that. Shouldn't we eat the food whether we're hungry or not? The answer, in a word, is "No."

By the time the food gets to our plate, whether or not we eat it has absolutely no impact on the starving people of the world. But it does have a tremendous impact on our weight, health, and overall well-being. (Now if everyone in North America would start buying less food that would eventually have a tremendous impact on world hunger.)

The next time you reach for a snack or sit down at a meal, I want you to ask yourself a simple question: "Am I hungry?" That is a simple yet powerful question. If the answer is no, then don't eat. Wait till you feel hungry. If the answer is yes, then eat -- slowly, moderately, and healthy.

Many people don't know true hunger when they feel it. Many, in fact, will say they are always hungry. They have lost the ability to distinguish between physical hunger and heart hunger. So they eat, thinking they're hungry, because it makes them feel good. But, like a drug, this kind of eating -- to fill the heart rather than the stomach -- is but a quick and temporary fix. The heart hunger comes back in no time and we find ourselves eating again. In the end, the tendency to fill our heart hunger with food leads to disease and premature death.

So how do we figure out if we're truly hungry? By asking ourselves the simple question, "Am I hungry?" Ask it every time, before we put food in our mouths. Become a mindful, rather than mindless, eater.

Judy Wardell in her book Thin Within: How To Eat and Live Like a Thin Person (Simon & Schuster • New York, 1985) suggests that we learn to rank our hunger on a scale of 0 to 10, with 0 being empty, 5 being comfortable, and 10 being stuffed. Wardell teaches people to eat only when they're empty and to stop before they're comfortable. That's partly because it takes a while after eating for the feeling of satiety to set in. Regular small meals, or what Wardell calls "0-to-5 eating," is the way to go.

To become mindful of our hunger may take real effort. It certainly takes slowing down. If it proves difficult, Wardell advises that we literally touch our abdomen with our hands and ask ourselves the question, "Am I hungry? Am I empty?" You'll be amazed what a difference it makes. Her bottom line is good advice, "When in doubt, don't eat." If you're not sure whether you're truly, physically hungry then don't eat (even if you're sitting down at the dinner table). Don't worry, if you wait long enough the feeling of true hunger will come -- of that you can be sure.

Keep in mind that simple carbohydrates (sugar, white flour, white potatoes, etc.) stimulate hunger pangs and may fool your body into thinking its truly hungry when its not. A high-fiber, low-sugar, healthy diet will assist you greatly to stay and live with that simple yet powerful question, "Am I hungry?"

May you be filled with goodness, peace, and joy.

Bob Tschannen-Moran

LifeTrek Coaching International

121 Will Scarlet Lane

Williamsburg, VA 23185-5043

U.S.A.

Telephone: 757-345-3452
Fax: 772-382-3258

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